A Seat in the Kitchen

They say the kitchen is where everyone gathers. I know in my family that all good times and conversations happen while sitting in the kitchen. So I invite you to my NYC sized kitchen, enjoy the food created and good conversation.

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More Helpful Links

 Other good Food Sites

  • Savory TV
  • Still Tasty
  • Cooks.com-Recipes
Favorite Shopping Sites
  • All-Clad
  • Cooking.com
  • Williams Sonoma
  • Sur la Table
  • Bowery Kitchens
  • Very Asia
  • Kitchen Aid
  • Cuisinart
  • Chefs.net
  • Pastry Chef
  • Bake Deco
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Blog Archive

  • ▼  2010 (44)
    • ▼  November (1)
      • Tag! You’ve hit my sweet Butt!
    • ►  September (3)
    • ►  August (3)
    • ►  July (3)
    • ►  June (2)
    • ►  May (3)
    • ►  April (6)
    • ►  March (5)
    • ►  February (12)
    • ►  January (6)

My Favorite Web Sites

  • Food Inc.
  • Food Revolution
  • Hungry For Change
  • Still Tasty
  • The Incredible Edible Egg

My Favorite Blogs

  • Cooks Illustrated: Home
  • Gluten-Free Recipes | GFG
    Quinoa Salad with Grilled Vegetables
    3 weeks ago
  • King Arthur Flour-Baker's Banter
    I’m not gluten-free — but my favorite brownie mix is : For the fudgiest brownies, ditch the flour
    1 day ago
  • La Cucina Italiana recipes
  • Saveur
  • SweetPeaSurry's Blog
    Agenda 21 … it isn’t a Hoax
    10 years ago
  • The eat food NOT money cookbook
    Brittle
    3 years ago
  • The Fresh Loaf
    Pain de Rémésy 2025 update
    19 hours ago

Labels

Appetizers and Snacks (19) Baking (11) Books (1) Breads (4) Can Be Stored (7) Cooking 101 (3) Dairy and Eggs (15) Desserts (6) Dry Herbs (3) Entrées (8) Fish (5) Fresh Herbs (10) Fruits (5) Grains and Pasta (7) Is Perishable (2) Meats and Poultry (3) Media (7) Miscellaneous (9) No Bake or Cook (5) Off Topic Conversations (9) Oils and Condiments (7) Pastries (2) Personal Recipe (4) Recipe Link (9) Salads (2) Soups (2) Special Equipment (1) Sports (1) Vegan (5) Vegetables (14) Vegetarian (20)

Books

  • Dessert Circus ISBN: 0-688-15654-1
  • Jacques Pepin-Today's Gourmet ISBN: 0-912333-07-3
  • Nancy Clark's Sports Nutrition Handbook ISBN: 0-88011-326-X
  • The Dean and Deluca Cookbook ISBN: 0-679-77003-8
  • The Frugal Gormet Cooks American ISBN: 0-688-06347-0
  • The Joy of Cooking ISBN: 0-684-81870-1
  • The New Professional Chef (CIA) ISBN: 0-442-01961-0
  • The Oxford Companion to Food 2nd Edition ISBN: 0192806815/ ISBN-13: 9780192806819
  • The Professional Pastry Chef ISBN: 0-772-01597-6
  • The Stinking Cookbook ISBN: 0-89087-730-0

About Me

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Have A Seat
Astoria, New York, United States
I cook and bake!
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